MEAT SHREDDING TABLE
In slaughterhouses, after the carcass is cut into 4 pieces of meat, the meat is used for stripping and shredding. It is manufactured with polyethylene durable material on the meat shredding table. There are compartments designed for transferring minced meat to plastic boxes under the table. The capacity is 6 or 4 butchers. The table is made entirely of stainless steel.